A Perfect Pantry
Blueberry Muffin Smoothie
- PREP TIME
- - COOK TIME
- - READY TIME
- - SERVINGS
1
INGREDIENTS
- 1/2 cup milk
- 120ml vanilla Greek yoghurt
- 1/2 cup blueberries
- 1/2 banana
- 1/4 cup uncooked oats
- 1/4 tsp lemon zest
- 1/2 cup ice cubes
- 1 tsp agave
DIRECTIONS
- Place the milk, yoghurt, blueberries, banana, oats, zest, ice and agave into the large personal blending jug; securely seal the blade assembly inside the blending jug.
- Lock the blending jug onto the motor base by aligning the arrows and press the ‘PULSE’ button for 15 seconds or until smooth.
- Remove the blade base and secure the drinking lid on top of the cup.
This recipe was developed using a Kambrook Appliance.
APPLIANCES
- Site by RGC Digital Marketing
Just be careful what Blueberries you use as one variety has to be boiled. See Berries that have been recalled. I was refunded in full for blueberries I had.