A Perfect Pantry

INGREDIENTS

• 30ml Kahlua
• 30ml Cream De Cacao (chocolate liqueur)
• 30ml Frangelico
• 30ml Baileys
• 80ml pouring cream
• 3 cubes ice
• 1 tbsp chocolate syrup
• 1 tsp honey

DIRECTIONS

1. Place the Kahlua, Cream De Cacao, Frangelico, Baileys, cream and ice into the cocktail shaker; securely attach the removable wave blade holder to the bottle.
2. Secure the shaker onto the motor base and press the ‘PULSE/BLITZ’ button for 15 seconds or until shaken.
3. Unscrew the removable wave blade holder and attach the straining lid on top of the shaker.
4. In a tall glass, drizzle honey and chocolate syrup around the inside, turning the glass as it drizzles in. Pour cocktail into the glass to serve. 

 

This recipe was developed using a Kambrook Appliance.

APPLIANCES

• Blitz2Go Shake It Kit
• Blitz2Go Personal Blender
• Blitz2Go Active Personal Blender