search

hdr-blank Recipes

A Perfect Pantry

Air Fried Asian Inspired Prawns

By 439 views 0 Comments
  • Print
    blogimage
    • PREP TIME
      10min
    • COOK TIME
      10min
    • READY TIME
      20min
    • SERVINGS
      2

    INGREDIENTS

    • 300g raw prawns, peeled and head removed
    • 1 tsp. cornflour
    • 4 garlic cloves, peeled, chopped
    • 1 shallot, sliced
    • 1 tbsp. chopped coriander
    • 1 ½ tsp. lime juice
    • 2 tbsp. honey
    • 1 tbsp. olive oil
    • 2 tsp. soy sauce
    • ½ tsp. Shaoxing cooking wine
    • Pinch 5 spice powder
    • 2 lime wedges

    DIRECTIONS

    1. Toss the prawns with 1 tsp. cornflour.
    2. Place the garlic, sliced shallot, coriander, lime juice, honey, olive oil, soy sauce, Shaoxing cooking wine and 5 spice powder into a bowl and stir to combine, add to the prawns and mix.
    3. Place the prawns, including sauce ingredients into a small heatproof dish that will fit nicely in the air fryer. Place the dish into the air fryer. Close the drawer.
    4. Press the ON/OFF button to turn on the air fryer. Press the MENU button repeatedly until SEAFOOD is illuminated. Adjust the time to 10 minutes. Press START/CANCEL to begin the function. Carefully remove the dish from the air fryer and serve with lime wedges.

    This recipe was developed using a Kambrook Appliance.

    APPLIANCES

    • Air Chef™ ProAir Chef™ Pro
    • No comments made yet. Be the first to submit a comment

    Leave your comment

    Guest 20 September 2021

    Displayed next to your comments.

    Not displayed publicly.

    If you have a website, link to it here. (optional)