A Perfect Pantry

INGREDIENTS

• 1 quantity pizza base
• 2 tbsp honey
• 2 crunchy peanut butter
• 1 banana, ½ cm sliced
• 2 tsp chocolate jimmys (sprinkles)
• 1 scoop vanilla ice cream

DIRECTIONS

1. Set the pizza maker heat setting dial to HIGH and set the timer to 30 minutes and allow to preheat for 10 minutes.
2. In a bowl, combine the honey and peanut butter and then spread onto the base of the pizza.
3. Top with banana and place onto the pizza maker stone and close the lid. Set the timer to 20 minutes and allow to cook.
4. Remove the pizza using the pizza paddles and serve with chocolate jimmys and a scoop of vanilla ice cream.

This recipe was developed using a Kambrook Appliance.

APPLIANCES

• Rotating Stone Pizza Oven