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A Perfect Pantry

Garlic Asparagus

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    • images/stories/recipes/Asparagus with garlic.jpg
    • PREP TIME
      5 min
    • COOK TIME
      10 min
    • READY TIME
      15 min
    • SERVINGS
      4

    INGREDIENTS

    • 10 asparagus spears
    • ¼  cup olive oil
    • 1 clove garlic
    • Salt and pepper

    DIRECTIONS

    1. Preheat the air frying oven to 200°C by turning the timer dial to 5 minutes.
    2. Cut woody end of the stalks; about 3cm.
    3. Combine oil and garlic in a bowl and coat the asparagus, making sure that they are evenly coated. Season with salt and pepper.
    4. Once the ‘HEATING’ light goes off on the air frying oven, turn the timer to 10 minutes. Place asparagus into the air frying oven basket, and allow to cook, until cooked.

    This recipe was developed using a Kambrook Appliance.

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    Guest 12 August 2020

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