A Perfect Pantry

INGREDIENTS:

• 2 stalks cooked rhubarb
• 2 tablespoons water
• Scoop of plain yogurt
• 1 tablespoon almond meal
• 300 ml milk of choice
• 1 teaspoon honey
• Pinch cinnamon

METHOD:

1. Cut up two stalks of rhubarb into small pieces
2. Add the stalks with 2 tablespoons of water to a pan on the stove and simmer gently until it softens.
3. Add ingredients to the Blitz2Go container
4. Pulse and serve

Recipes created and shared by Kyrstie Barcak at A Fresh Legacy – Grow Fresh Cook Fresh

She aims to inspire others to grow and cook fresh food and involve her children in the process and activities. She is slowly taking over the family backyard, planting as many vegetables as possible in the available space. When there is not enough to eat from the garden Kyrstie and her family support local farmers and businesses.

You can find her also at:

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This recipe was developed using a Kambrook Appliance.

APPLIANCES

• Blitz2Go Personal Blender
• Blitz2Go Active Personal Blender