A Perfect Pantry

INGREDIENTS

• 1 popcorn measuring cup corn kernels
• 40g butter
• 1 tbsp sweet chilli sauce
• 1 tsp smokey paprika
• ½ tsp chilli flakes
• 2 tsp flaked salt

DIREctions

1. Cook popcorn according to directions in Kambrook Popcorn Maker, with the butter in the butter holder on top of the popcorn maker.
2. In a large bowl, toss together the popcorn, butter, sweet chilli sauce, paprika, chilli flakes and salt and serve immediately.

 

 

This recipe was developed using a Kambrook Appliance.

APPLIANCES

• Little Chefs Flutter Butter Popcorn Maker