A Perfect Pantry
Spicy Pepperoni Pizza
- PREP TIME
10 min - COOK TIME
15 min - READY TIME
25 min - SERVINGS
4-6
INGREDIENTS
- 1 quantity pizza base
- 2 tbsp tomato paste
- 100g spicy pepperoni
- 2 tbsp chilli marinated olives, pitted
- 50g cream cheese, 1cm cubes
- ¼ tsp dried chilli flakes
- 100g pizza cheese
- 1 tsp fresh oregano leaves
DIRECTIONS
- Set the pizza maker heat setting dial to HIGH and set the timer to 30 minutes and allow to preheat for 10 minutes.
- Spread the tomato paste evenly onto the pizza base and top with pepperoni, olives, cream cheese, chilli flakes and pizza cheese.
- Place onto the pizza maker stone and close the lid. Set the timer to 20 minutes and allow to cook.
- Remove the pizza using the pizza paddles and serve with fresh oregano.
This recipe was developed using a Kambrook Appliance.
APPLIANCES
- Site by RGC Digital Marketing