Healthy Toasted Macadamia and Date Muesli

Ingredients

• 4 cups oats
• 2 tablespoons light olive oil
• 1/3 cup pure maple syrup
• 1/2 cup pepitas (pumpkin seeds)
• 1/2 cup shredded coconut
• 1/2 cup dates cut into 3rds
• 1 cup macadamia nuts halved
• 2 tablespoons manuka honey

Directions

1. Preheat a fan forced oven to 180C.
2. In a bowl, combine the oats, oil and maple syrup. Toss until completely coated and then evenly spread onto a 20cm x 30cm baking tray. Place into the oven for 10 minutes, stirring after 5 minutes.
3. In a bowl, combine the pepitas, coconut, dates and macadamias. Fold through the muesli and then place back into the oven for 10 minutes, stirring every 5 minutes.
4. Pour the honey evenly over the top of the muesli and cook for a further 10 minutes, stirring every 5 minutes.
5. Allow to cool and then eat immediately or store in an air tight container for up to 1 month.