Virgin Tropical Punch

INGREDIENTS

• 150ml pineapple juice
• ¼ apple diced
• ½ passionfruit, pulp and seeds
• ½ lime cut in half
• ¼ mango diced
• ¼ orange diced
• 3 cubes ice
• 100ml lemonade

DIRECTIONS

1. Place the pineapple juice, apple, passionfruit, lime, mango, orange and ice cubes into the cocktail shaker; securely attach the removable wave blade holder to the bottle.
2. Secure the shaker onto the motor base and press the ‘PULSE/BLITZ’ button for 15 seconds or until shaken.
3. Unscrew the removable wave blade holder and pour cocktail into a large glass and top up with lemonade.

NOTE: This recipe does not need to be sieved; the diced fruit makes it a punch.