A Perfect Pantry

INGREDIENTS

• 50gm raisins soaked in 30ml rum (1hr+ in fridge)
• 1 cup coconut water
• 1 scoop vanilla ice cream
• 1 scoop coffee ice cream
• 2 teaspoons drinking chocolate powder
• ½ cup coconut milk

DIRECTIONS

1. Place the raisins with rum, coconut water, ice creams, chocolate and milk into the large personal blending jug; securely seal the blade assembly inside the blending jug.
2. Lock the blending jug onto the motor base by aligning the arrows and press the ‘PULSE’ button for 15 seconds or until smooth.
3. Remove the blade base and secure the drinking lid on top of the cup.

 

 

This recipe was developed using a Kambrook Appliance.

APPLIANCES

• Blitz2Go Personal Blender
• Blitz2Go Active Personal Blender