A Perfect Pantry
Watermelon and Lychee Blitz2Go Shake
- PREP TIME
5 min - COOK TIME
- - READY TIME
5 min - SERVINGS
1
INGREDIENTS
- 300g watermelon, 2cm diced
- 50g lychee flesh
- 100ml coconut water
- 2 tsp caster sugar
- 6 medium ice cubes
DIRECTIONS
- Place the watermelon, lychees, coconut water, sugar and ice cubes into the large personal blending jug; securely seal the blade assembly inside the blending jug.
- Lock the blending jug onto the motor base by aligning the arrows and press the ‘PULSE’ button for 15 seconds or until smooth.
- Remove the blade base and secure the drinking lid on top of the cup.
NOTE: If lychees aren’t in season, use canned.
This recipe was developed using a Kambrook Appliance.
APPLIANCES
Blitz2Go Personal Blender
Blitz2Go Active Personal Blender
- Site by RGC Digital Marketing
Blitz t2 go would also be suitable to prepare pastes for curries as used in Asian cooking i.e. Indian sri Lankan ,Vietnamese , thai, Chinese and even middle eastern cooking requiring marinades, also for sambals .
I wonder if it will mince small amounts of green leaf vegetables and puree ginger/ garlic etc, if it will then it would be a boon for small family based cooking where one does not need to prepare large quantities of pastes and marinades to effectively blend or finely chop up ingredients.
Who stocks this in Sydney?