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A Perfect Pantry

Cranberry & Cinnamon Porridge

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    • PREP TIME
      2min
    • COOK TIME
      5min
    • READY TIME
      -
    • SERVINGS
      2-4

    INGREDIENTS

    • 1 ½ cups rolled oats
    • 3 1/3 cups skim milk
    • 1 tsp. cinnamon
    • ½ tsp. vanilla essence
    • 200g blueberries
    • 100g frozen cranberries – thawed
    • 100g roasted almonds, chopped

    DIRECTIONS

    1. Place the rolled oats, milk, cinnamon and vanilla essence into the removable cooking bowl. Close the lid.
    2. Press the START/CANCEL button to turn on the multi cooker. Press MENU until PORRIDGE is illuminated. Adjust the time to 5 minutes. Press START/CANCEL to begin. The multi cooker will beep when the function is complete.
    3. Spoon the porridge into serving bowls, divide the cranberries, blueberries and almonds on the top of each bowl to serve.

    This recipe was developed using a Kambrook Appliance.

    APPLIANCES

    • Health Steam™ PLUS Multi CookerHealth Steam™ PLUS Multi Cooker
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